A festive Bûche of silky chestnut mousse, poached pear confit, vanilla almond crunch, and soft chestnut sponge—crafted with subtle elegance and nostalgic charm.
 
This Bûche de Noël is a quiet celebration of winter’s warmth through refined seasonal layers:
 
Chestnut Mousse – smooth, earthy, and delicately sweet
Pear Confit – gently poached and spiced for a bright contrast
Chestnut Sponge – light, moist, and subtly nutty
Vanilla Almond Crunch – a crisp base adding texture and depth
 
A serene and elegant interpretation of holiday tradition, blending texture and flavor in perfect harmony.